This is our call to all of ENSO’s fantastic Food & Drink clients that the entries for Blas na hÉireann 2023 will close on 17th May. Last year, following a two-year hiatus from an in-person event, the much-anticipated return to Dingle was a moment of magic as friends, colleagues, producers and makers finally got together again […]
The UN Global Compact, a non-binding United Nations pact between businesses to adopt sustainable and socially responsible policies, is offering a six-part learning experience about sustainability for SMEs. The course will: Cover topics related to the business case for sustainability Give you tools to put initiatives into action Through five recorded sessions, and one live […]
As we continue exploring solutions and ways to mitigate climate change, there’s an important factor we need to consider—our diet. The way we’re growing, processing, and consuming food is having a tremendous impact on the environment. The quick industrialization of food has completely changed the way we eat. And it has created a separation between […]
In advance of launching their beta platform in March 2022 ENSO Initiatives are signing-up lucky food and drinks producers for their introductary sustainability platform. This programme will help businesses identify their key stakeholders, determine their impacts as a business, and set-out a sustainability roadmap for next steps. Participants will also receive a 1-year membership to […]